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CHÂTEAU CHIT BARLEY MALT FLAKES (ORGE FLOCONS) Coloration du moût; 3-7 EBC / 1.7–3.2 Lovibond VOIR LES SPÉCIFICATIONS Vidéos |
Type de malt légèrement touraillé, produit à partir d'orge trempée qui a germé pendant un temps très court
Les flocons d'orge maltée conservent la plupart des caractéristiques d'orge brut et sont utilisés pour améliorer la stabilité de la mousse et équilibrer le malt à haute solubilité. Confèrent une riche saveur de grains secs à la bière et sont principalement utilisés dans stout. Ce malt améliore la formation de la note de tête et assure la stabilité
| Paramètre | Unité | Min | Max |
| Humidité | % | 11.0 | |
| Extrait fine mouture (matière sèche) | % | 75.0 | |
| Coloration du moût | EBC(Lov.) | 3 (1.7) | 6 (3.2) |
Jusqu’à 30% du mélange
Sacs 20kg
All our flakes are 100% traceable from the field through all stages of production process up to the delivery applying and respecting Regulation EC/178/2002 of the European Council regarding traceability.
All our flakes are produced using the traditional process, a solid warranty of high modification of the grain and real top quality of premium flakes.
Neither of our flakes contains any genetically modified organisms as defined by Regulation (EC) No 1829/2003 of the European Parliament and of the Council, which means that all our flakes are GMO FREE guaranteed.
All our flakes are manufactured in strict conformity with the internationally accepted requirements HACCP (Hazard Analyses of Critical Control Points) currently in force.
All our flakes conform to EU and International regulations regarding the maximum allowable residues of pesticides, herbicides, fungicides, insecticides, as well as traces of mycotoxins.
All our flakes are transported only by GMP-certified transporters.
You can see and print the results of the analysis of the flakes delivered to you directly on our site www.castlemalting.com
