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 150 years of history   How we create our malts   Castle Malting Support   Malt Review   Brewery Spotlight   Castle Academy   Get to know   Fermentis (Yeast)  

Kilned malts: From their production to their optimal use (Webinar Nr.3, ENG)





Castle Malting TV: Belgian beer culture added to UNESCO world heritage





Cooking with Beer || GET TO KNOW || Castle Malting TV




Château Roasted Barley | Malt Review | Castle Malting TV





Château Biscuit | Malt Review | Castle Malting TV





Château Cara Blond | Malt Review | Castle Malting TV





Château Cara Clair | Malt Review | Castle Malting TV





Château Cara Ruby | Malt Review | Castle Malting TV





Do our Malts Require a Protein Rest | Is lactose sugar | Castle Support 2




Château Chocolat | Malt Review | Castle Malting TV





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