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Our Malts

CHÂTEAU WHEAT MUNICH® 25 Add to cart
CHÂTEAU RAW OAT Add to cart
CHÂTEAU PALE ALE NATURE Add to cart
CHÂTEAU VIENNA® Add to cart
CHÂTEAU CARA TERRA® Add to cart

Our Hops

HALLERTAU SMARAGD ORGANIC (DE) Pellets T90 (5KG) Add to cart
HALLERTAU NORTHERN BREWER (DE) Pellets T90 (5KG) Add to cart
TANGO (DE) Pellets T90 (5KG) Add to cart
MILLENIUM ORGANIC (ES) Pellets T90 (5KG) Add to cart
MOTUEKA (NZ) Pellets T90 (5KG) Add to cart

Our Yeasts

SAFBREW BR-8 (100G) Add to cart
SAFALE K-97 (1x10kg bag) Add to cart
SPRINGFERM NAB-3 (1x10kg bag) Add to cart
SAFALE S-04 (11.5G) Add to cart
SAFLAGER S-23 (1x10kg bag) Add to cart

Our Spices

LIQUORICE SWEET ROOT (POWDER) (1KG) Add to cart
SWEET ORANGE PEELS (CUT) ORGANIC (5KG) Add to cart
ELECAMPANE Add to cart
SWEET ORANGE PEELS (CHOPPED) (19.8KG) Add to cart
STAR ANISE (WHOLE) (5KG) Add to cart

Suggestion

Videos

150 years of history How we create our malts Castle Malting Support Malt Review Brewery Spotlight Castle Academy Get to know

New Malts and Useful Tips - Focus on adjuncts and Belgian Saison beers (Webinar Nr.1, ENG)

Cara malts: from their production to their use in breweries (Webinar Nr.2, ENG)

Kilned malts: From their production to their optimal use (Webinar Nr.3, ENG)

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