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Company News

SafBrew™ LA 02: the new POF negative yeast for your delicate no- & low-alcohol beers !

Important Information Regarding Shipping Schedule in May 2026

Let’s Meet in Cape Town at BeerEx Africa 2026 🍺

Beer Recipes

Our Malts

CHÂTEAU WHEAT MUNICH® Add to cart
CHÂTEAU CHOCOLAT NATURE® (ORGANIC MALT) Add to cart
CHÂTEAU BLACK Add to cart
CHÂTEAU WHEAT BLACK Add to cart
CHÂTEAU BISCUIT NATURE (ORGANIC MALT) Add to cart

Our Hops

CASCADE (FR) Hauts-de-France Pellets T90 (5kg) Add to cart
MOSAIC (USA) Pellets T90 (5KG) Add to cart
FUGGLE (FR) Pellets T90 (5KG) Add to cart
CHALLENGER (UK) Pellets T90 (5KG) Add to cart
RAKAU (NZ) Pellets T90 (5KG) Add to cart

Our Yeasts

SAFALE BE-256 0.437KG (38*11.5G) Add to cart
SAFLAGER S-189 0.437KG (38*11.5G) Add to cart
SAFALE W-68 (100G) Add to cart
SAFSOUR LP-652 (100G) Add to cart
SAFALE BE-256 (1x2.5 kg bag) Add to cart

Our Spices

SWEET ORANGE PEELS (CUT) ORGANIC (5KG) Add to cart
BITTER ORANGE PEELS (POWDER) (1KG) Add to cart
GRAPEFRUIT BARK (CUT) (1KG) Add to cart
JUNIPER BERRIES (5KG) Add to cart
SWEET ORANGE PEELS (CHOPPED) (1KG) Add to cart

Suggestion

Videos

150 years of history How we create our malts Castle Malting Support Malt Review Brewery Spotlight Castle Academy Get to know Fermentis (Yeast)

Kilned malts: From their production to their optimal use (Webinar Nr.3, ENG)

Château Melano Malt | Malt Review | Castle Malting TV

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