Special tilbud
New Hops
Join us
Events
Firma nyheder
Præsentationer
Vores humle
Vores gær
Vores krydderier
Fermentis Yeast Food Grade Certificate
Attestation non-OGM 2019
Malt Kosher Certificate 2020-2021
Getreide und Getreideprodukte Zertifikat DE 2019
Crown Caps Finnkorkki REACH Statement
Kort om malt
CHÂTEAU ROASTED BARLEY NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 1000-1400 EBC/ 375.6-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT CHOCOLAT
Group Brewing MaltsUrtfarve : 800 -1100 EBC/ 300.6-413. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA WHEAT RUBY NATURE (HVEDEMALT)*
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Caramel MaltsUrtfarve : 40-60 EBC/ 15.5-23.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation
Udsolgt
CHÂTEAU DISTILLING NATURE
Group Distilling Malts, Økologisk maltUrtfarve : 2.5-4.0 EBC/ 1.4-1.8 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK OF BLACK NATURE® (SORTMALT)
Group Brewing Malts, Økologisk maltUrtfarve : 800 EBC/ 300,56 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO LIGHT NATURE
Group Brewing Malts, Økologisk maltUrtfarve : 40 EBC/ 15.5 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFÉ NATURE
Group Brewing Malts, Økologisk maltUrtfarve : 500 EBC/ 189.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA BELGA (CARAMALT)
Group Brewing Malts, Caramel MaltsUrtfarve : 30-35 EBC/ 11.8-13.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA AMBRA
Group Brewing Malts, Caramel MaltsUrtfarve : 60-80 EBC/ 23.1 -30.5 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA TERRA
Group Brewing Malts, Caramel MaltsUrtfarve : 170-220 EBC/ 64.3-83.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFÉ LIGHT NATURE
Group Brewing Malts, Økologisk maltUrtfarve : 250 EBC/ 94.8 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU AROME NATURE
Group Brewing Malts, Økologisk maltUrtfarve : 100 EBC/ 38.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN 2RS
Group Brewing MaltsUrtfarve : 3.0-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN 6RW
Group Brewing MaltsUrtfarve : 3.0-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU VIENNA® (WIENERMALT 2RS)
Group Brewing MaltsUrtfarve : 4.0-7.0 EBC/ 2.1-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PALE ALE®
Group Brewing MaltsUrtfarve : 7.0-10.0 EBC/ 3.2-4.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH LIGHT® (MÜNCHNERMALT)
Group Brewing MaltsUrtfarve : 13-17 EBC/ 5.4-6.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH
Group Brewing MaltsUrtfarve : 25 EBC/ 9.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO LIGHT
Group Brewing MaltsUrtfarve : 40 EBC/ 15.5 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO
Group Brewing MaltsUrtfarve : 80 EBC/ 30.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ABBEY®
Group Brewing MaltsUrtfarve : 45 EBC/ 17.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BISCUIT®
Group Brewing MaltsUrtfarve : 50 EBC/ 19.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA BLOND® (CARAMALT)
Group Brewing Malts, Caramel MaltsUrtfarve : 20 EBC/ 8.0 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA RUBY®
Group Brewing Malts, Caramel MaltsUrtfarve : 50 EBC/ 19.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA GOLD®
Group Brewing Malts, Caramel MaltsUrtfarve : 120 EBC/ 45.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU AROME
Group Brewing MaltsUrtfarve : 100 EBC/ 38.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CRYSTAL®
Group Brewing MaltsUrtfarve : 150 EBC/ 57.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFE LIGHT®
Group Brewing MaltsUrtfarve : 250 EBC/ 94.8 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFÉ
Group Brewing MaltsUrtfarve : 500 EBC/ 189.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SPECIAL Belgium®
Group Brewing Malts, Caramel MaltsUrtfarve : 300 EBC/ 113.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHOCOLAT (CHOKOLADEMALT)
Group Brewing MaltsUrtfarve : 1000 EBC/ 375.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK (SORTMALT)
Group Brewing MaltsUrtfarve : 1300 EBC/ 488.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK OF BLACK
Group Brewing MaltsUrtfarve : 800 EBC/ 300.56 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT BLANC (HVEDEMALT)
Group Brewing MaltsUrtfarve : 3.5-5.5 EBC/ 1.8-2.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT MUNICH LIGHT (MÜNCHNER HVEDEMALT) 16 EBC
Group Brewing MaltsUrtfarve : 14-18 EBC/ 5.8-7.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT MUNICH (MÜNCHNER HVEDEMALT) 25
Group Brewing MaltsUrtfarve : 25 EBC/ 9.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT CRYSTAL
Group Brewing MaltsUrtfarve : 150 EBC/ 76.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT BLACK
Group Brewing MaltsUrtfarve : 1100-1400 EBC/ 413.1-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU DIASTATIC (DIASTATISK MALT)
Group Brewing MaltsUrtfarve : 3.5-4.5 EBC/ 1.8-2.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU DISTILLING®
Group Distilling MaltsUrtfarve : 2.5-3.7 EBC/ 1.4-1.8 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PEATED (RØGMALT)
Group Brewing MaltsUrtfarve : max. 4.0 EBC/ max. 2.1 Lovibond
Fenoler: 5.0-10.0 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY LIGHT®
Group Brewing Malts, Distilling MaltsUrtfarve : 2.5-4.0 EBC/ 1.4-2.1 Lovibond
Fenoler: 14-24 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY®
Group Brewing Malts, Distilling MaltsUrtfarve : 2.5-4.5 EBC/ 1.4-2.2 Lovibond
Fenoler: 30-45 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ACID (SURMALT)
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 6 - 13 EBC/ 2.8 - 5.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU RYE MALT
Group Brewing Malts, Distilling Malts, Exclusivt Sortiment Urtfarve : 3 – 8 EBC/ 1.7 – 3. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN NATURE® (ØKOLOGISK)
Group Brewing Malts, Økologisk maltUrtfarve : 3.0-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PALE ALE NATURE (ØKOLOGISK)
Group Brewing Malts, Økologisk maltUrtfarve : 7-10 EBC/ 3.2-4.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH LIGHT NATURE
Group Brewing Malts, Økologisk maltUrtfarve : 15 EBC/ 6.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH NATURE
Group Brewing Malts, Økologisk maltUrtfarve : 25 EBC/ 9.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ABBEY NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 45 EBC/ 17.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA BLOND NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 20 EBC/ 8.0 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA RUBY NATURE®
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 50 EBC/ 19.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA GOLD NATURE®
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 120 EBC/ 45.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CRYSTAL NATURE
Group Brewing Malts, Økologisk maltUrtfarve : 150 EBC/ 56.8 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHOCOLAT NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 1000 EBC/ 375.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK NATURE® (SORTMALT)
Group Brewing Malts, Økologisk maltUrtfarve : 1300 EBC/ 488.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA WHEAT BLOND NATURE (HVEDEMALT)*
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Caramel MaltsUrtfarve : 15.0 EBC/ 6.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation
Udsolgt
CHÂTEAU PEATED NATURE (ØKOLOGISK)*
Group Brewing Malts, Økologisk maltUrtfarve : 3.5-5.0 EBC/ 1.9-2.4 Lovibond
Fenoler: 5-10 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY LIGHT NATURE
Group Brewing Malts, Distilling Malts, Økologisk maltUrtfarve : 2.5-3.7 EBC/ 1.4-1.8 Lovibond
Fenoler: 15-25 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY NATURE
Group Brewing Malts, Distilling Malts, Økologisk maltUrtfarve : 2.5-3.7 EBC/ 1.4-1.8 Lovibond
Fenoler: 35 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
MALT CHÂTEAU BUCKWHEAT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 4-15 EBC/ 2.1-6.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
MALT CHÂTEAU SPELT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 3-7 EBC/ 1.7-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SMOKED NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 4 – 12 EBC/ 2.1 – 5. Lovibond
Fenoler: 1.6-4.0 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ACID NATURE® (SURMALT)
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 6 - 13 EBC/ 2.8 - 5.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
MALT CHÂTEAU RYE NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 4 – 10 EBC/ 2.1 – 4. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
