Kort om malt
CHÂTEAU ROASTED BARLEY NATURE®
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve
: 1000-1400 EBC/ 375.6-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT CHOCOLAT
Group Brewing Malts, Wheat malts
Urtfarve
: 800 -1100 EBC/ 300.6-413. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA WHEAT RUBY NATURE (HVEDEMALT)*
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Caramel Malts, Wheat malts
Urtfarve
: 40-60 EBC/ 15.5-23.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU DISTILLING NATURE
Group Distilling Malts, Økologisk malt, Flakes & adjuncts
Urtfarve
: 2.5-4.5 EBC/ 1.5-2.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CLAIR NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve
: Max. 9 EBC/ Max. 3.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK OF BLACK NATURE (SORTMALT)
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve
: 650-950 EBC/ 244.3-356. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO LIGHT NATURE
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve
: 36-44 EBC/ 14.1-17.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFÉ NATURE
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve
: 420-520 EBC/ 158-195.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA Belgium (CARAMALT)
Group Brewing Malts, Caramel Malts
Urtfarve
: 30-35 EBC/ 11.8-13.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA HONEY
Group Brewing Malts, Caramel Malts
Urtfarve
: 60-80 EBC/ 23.1-30.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA AROME
Group Brewing Malts, Caramel Malts
Urtfarve
: 80-100 EBC/ 30.5-38.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CRYSTAL®
Group Brewing Malts, Caramel Malts
Urtfarve
: 140-160 EBC/ 53.1-60.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA TERRA®
Group Brewing Malts, Caramel Malts
Urtfarve
: 170-220 EBC/ 64.3-83.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CAFÉ®
Group Brewing Malts, Caramel Malts
Urtfarve
: 350-450 EBC/ 131.8-169. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO NATURE®
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve
: 75-85 EBC/ 28.7-32.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFÉ LIGHT NATURE®
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve
: 220-280 EBC/ 83.1-105.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU AROME NATURE
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve
: 95-105 EBC/ 36.2-39.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT AROME®
Group Brewing Malts, Økologisk malt, Wheat malts
Urtfarve
: 80-100 EBC/ 30.6-38.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT CAFE®
Group Brewing Malts, Wheat malts
Urtfarve
: 350-450 EBC/ 131.8-169. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHOCOLAT LIGHT® (CHOKOLADEMALT)
Group Brewing Malts, Roasted malts
Urtfarve
: 550-650 EBC/ 206.8-244. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU RAW OAT
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 4-7 EBC/ 2.1-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA AROME NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve
: 80-100 EBC/ 30.5-38.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CRYSTAL NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve
: 140-160 EBC/ 53.1-60.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CAFÉ NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve
: 350-450 EBC/ 131.8-169. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU EMMER MALT
Group Brewing Malts, Malts from other grains
Urtfarve
: 2.5-5 EBC/ 1.5-2.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT SMOKED (HVEDEMALT)
Group Brewing Malts, Wheat malts
Urtfarve
: 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 10-15 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation
Udsolgt
CHÂTEAU OAT FLAKES
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 3-5 EBC/ 1.7-2.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU RICE FLAKES
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 2-3 EBC/ 1.3-1.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MAIZE FLAKES
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 3-4 EBC/ 1.3-1.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT CHOCOLAT NATURE
Group Brewing Malts, Økologisk malt, Wheat malts
Urtfarve
: 800 -1100 EBC/ 300.6-413. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT MUNICH LIGHT NATURE® (MÜNCHNER HVEDEMALT)
Group Brewing Malts, Distilling Malts, Økologisk malt, Base malts, Wheat malts
Urtfarve
: 14-18 EBC/ 5.8-7.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MARIS OTTER MALT
Group Brewing Malts
Urtfarve
: 3.5-4.5 EBC/ 1.9-2.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU OAT FLAKES NATURE
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Malts from other grains
Urtfarve
: 3-5 EBC/ 1.7-2.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU RAW BARLEY
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 2-3 EBC/ 1.3-1.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA HONEY NATURE
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve
: 60-80 EBC/ 23.1-30.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN 2RS TERRA BREW
Group Terra Brew
Urtfarve
: 3-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA BLOND TERRA BREW (CARAMALT)
Group Terra Brew
Urtfarve
: 17-24 EBC/ 6.9-9.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA GOLD TERRA BREW
Group Terra Brew
Urtfarve
: 110-130 EBC/ 41.8-49.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SPECIAL Belgium TERRA BREW
Group Terra Brew
Urtfarve
: 260-320 EBC/ 98.1-120.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Group Brewing Malts
Urtfarve
: 220-280 EBC/ 83.1-105.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN 2RS
Group Brewing Malts, Base malts
Urtfarve
: 3-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN 6RW
Group Brewing Malts, Base malts
Urtfarve
: 3-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU VIENNA® (WIENERMALT 2RS)
Group Brewing Malts, Base malts
Urtfarve
: 4-7 EBC/ 2.1-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PALE ALE®
Group Brewing Malts, Base malts
Urtfarve
: 7-10 EBC/ 3.2-4.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH LIGHT® (MÜNCHNERMALT)
Group Brewing Malts, Specialty kilned malts
Urtfarve
: 13-18 EBC/ 5.4-7.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH
Group Brewing Malts, Specialty kilned malts
Urtfarve
: 21-28 EBC/ 8.4-11.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO LIGHT
Group Brewing Malts, Specialty kilned malts
Urtfarve
: 36-44 EBC/ 14.1-17.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO
Group Brewing Malts, Distilling Malts, Specialty kilned malts
Urtfarve
: 75-85 EBC/ 28.7-32.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ABBEY®
Group Brewing Malts, Specialty kilned malts
Urtfarve
: 41-49 EBC/ 15.9-18.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BISCUIT®
Group Brewing Malts, Roasted malts
Urtfarve
: 45-55 EBC/ 17.4-21.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CLAIR®
Group Brewing Malts, Caramel Malts
Urtfarve
: Max. 9 EBC/ Max. 3.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA BLOND® (CARAMALT)
Group Brewing Malts, Caramel Malts
Urtfarve
: 17-24 EBC/ 6.9-9.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA RUBY®
Group Brewing Malts, Caramel Malts
Urtfarve
: 45-55 EBC/ 17.4-21.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA GOLD®
Group Brewing Malts, Caramel Malts
Urtfarve
: 110-130 EBC/ 41.8-49.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU AROME
Group Brewing Malts, Specialty kilned malts
Urtfarve
: 95-105 EBC/ 36.2-39.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CRYSTAL®
Group Brewing Malts, Specialty kilned malts
Urtfarve
: 140-160 EBC/ 53.1-60.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFE LIGHT
Group Brewing Malts, Specialty kilned malts
Urtfarve
: 220-280 EBC/ 83.1-105.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFÉ
Group Brewing Malts, Roasted malts
Urtfarve
: 420-520 EBC/ 158-195.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SPECIAL Belgium®
Group Brewing Malts, Caramel Malts
Urtfarve
: 260-320 EBC/ 98.1-120.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHOCOLAT (CHOKOLADEMALT)
Group Brewing Malts, Roasted malts
Urtfarve
: 900-1100 EBC/ 338.1-413. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK (SORTMALT)
Group Brewing Malts, Roasted malts
Urtfarve
: 1150-1400 EBC/ 431.8-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK OF BLACK
Group Brewing Malts, Roasted malts
Urtfarve
: 650-950 EBC/ 244.3-356.8 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ROASTED BARLEY
Group Brewing Malts, Roasted malts
Urtfarve
: 1000-1700 EBC/ 375.6-638.06 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT BLANC® (HVEDEMALT)
Group Brewing Malts, Wheat malts
Urtfarve
: Max. 5.5 EBC/ Max. 2.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT MUNICH LIGHT 16 EBC (MÜNCHNER HVEDEMALT)
Group Brewing Malts, Wheat malts
Urtfarve
: 14-18 EBC/ 5.8-7.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT MUNICH® (MÜNCHNER HVEDEMALT)
Group Brewing Malts, Økologisk malt, Wheat malts
Urtfarve
: 21-28 EBC/ 8.4-11.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT CRYSTAL
Group Brewing Malts, Wheat malts
Urtfarve
: 140-160 EBC/ 53.1-60.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT BLACK
Group Brewing Malts, Wheat malts
Urtfarve
: 1100-1400 EBC/ 413.1-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU DIASTATIC (DIASTATISK MALT)
Group Brewing Malts, Flakes & adjuncts
Urtfarve
: 2.5-4 EBC/ 1.5-2.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU DISTILLING®
Group Distilling Malts
Urtfarve
: 2.5-4.5 EBC/ 1.5-2.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PEATED (RØGMALT)
Group Brewing Malts, Distilling Malts
Urtfarve
: max. 4 EBC/ max. 2.1 Lovibond
Fenoler: 5-10 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY LIGHT®
Group Brewing Malts, Distilling Malts
Urtfarve
: 2.5-4 EBC/ 1.5-2.1 Lovibond
Fenoler: 14-24 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY®
Group Brewing Malts, Distilling Malts
Urtfarve
: Max. 4 EBC/ Max. 2.1 Lovibond
Fenoler: 30-45 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BUCKWHEAT
Group Brewing Malts, Exclusivt Sortiment , Malts from other grains
Urtfarve
: 4-15 EBC/ 2.1-6.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU OAT MALT
Group Brewing Malts, Exclusivt Sortiment , Malts from other grains
Urtfarve
: Max. 5 EBC/ Max. 2.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation
Udsolgt
CHÂTEAU SPELT MALT
Group Brewing Malts, Exclusivt Sortiment , Malts from other grains
Urtfarve
: 3-7 EBC/ 1.7-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SMOKED
Group Brewing Malts, Distilling Malts, Exclusivt Sortiment , Specialty kilned malts
Urtfarve
: 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 1.6 - 4 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ACID (SURMALT)
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 6 - 13 EBC/ 2.8 - 5.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU RYE MALT
Group Brewing Malts, Distilling Malts, Exclusivt Sortiment , Malts from other grains
Urtfarve
: 3-8 EBC/ 1.7–3.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHIT BARLEY MALT FLAKES
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 3-7 EBC/ 1.7–3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHIT WHEAT MALT FLAKES
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 5-9 EBC/ 2.4 – 3. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN NATURE® (ØKOLOGISK)
Group Brewing Malts, Økologisk malt, Base malts
Urtfarve
: 3-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU VIENNA NATURE (WIENERMALT 2RS)
Group Brewing Malts, Økologisk malt, Base malts
Urtfarve
: 4-7 EBC/ 2.1-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PALE ALE NATURE (ØKOLOGISK)
Group Brewing Malts, Økologisk malt, Base malts
Urtfarve
: 7-10 EBC/ 3.2-4.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH LIGHT NATURE
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve
: 13-18 EBC/ 5.4-7.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH NATURE®
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve
: 21-28 EBC/ 8.4-11.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ABBEY NATURE®
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve
: 41-49 EBC/ 15.9-18.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BISCUIT NATURE
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve
: 45-55 EBC/ 17.4-21.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA BLOND NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve
: 17-24 EBC/ 6.9-9.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA RUBY NATURE®
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve
: 45-55 EBC/ 17.4-21.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA GOLD NATURE®
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve
: 110-130 EBC/ 41.8-49.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CRYSTAL NATURE
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve
: 140-160 EBC/ 53.1-60.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SPECIAL Belgium NATURE
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve
: 260-320 EBC/ 98.1-120.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHOCOLAT NATURE®
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve
: 900-1100 EBC/ 338.1-413. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK NATURE® (SORTMALT)
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve
: 1150-1400 EBC/ 431.8-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT BLANC NATURE (HVEDEMALT)
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Wheat malts
Urtfarve
: Max. 5.5 EBC/ Max. 2.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA WHEAT BLOND NATURE (HVEDEMALT)*
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Caramel Malts, Wheat malts
Urtfarve
: 15 EBC/ 6.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PEATED NATURE (ØKOLOGISK)*
Group Brewing Malts, Økologisk malt
Urtfarve
: 3.5-5 EBC/ 1.9-2.4 Lovibond
Fenoler: 5-10 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY LIGHT NATURE
Group Brewing Malts, Distilling Malts, Økologisk malt
Urtfarve
: 2.5-4 EBC/ 1.5-2.1 Lovibond
Fenoler: 15-25 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY NATURE
Group Brewing Malts, Distilling Malts, Økologisk malt
Urtfarve
: Max. 4 EBC/ Max. 2.1 Lovibond
Fenoler: 35 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
MALT CHÂTEAU BUCKWHEAT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Malts from other grains
Urtfarve
: 4-15 EBC/ 2.1-6.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
MALT CHÂTEAU SPELT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Malts from other grains
Urtfarve
: 3-7 EBC/ 1.7-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SMOKED NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt, Exclusivt Sortiment , Specialty kilned malts
Urtfarve
: 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 1.6-4 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ACID NATURE (SURMALT)
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 6 - 13 EBC/ 2.8 - 5.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
MALT CHÂTEAU OAT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: Max. 5 EBC/ Max. 2.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
MALT CHÂTEAU RYE NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt, Exclusivt Sortiment , Malts from other grains
Urtfarve
: 4 – 10 EBC/ 2.1 – 4. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHIT BARLEY NATURE MALT FLAKES®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 3 – 7 EBC/ 1.7 – 3. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHIT WHEAT NATURE MALT FLAKES®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve
: 5-9 EBC/ 2.4 – 3. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles