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Kort om malt

CHÂTEAU ROASTED BARLEY NATURE®
CHÂTEAU ROASTED BARLEY NATURE®
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve : 1000-1400 EBC/ 375.6-525. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT CHOCOLAT
CHÂTEAU WHEAT CHOCOLAT
Group Brewing Malts, Wheat malts
Urtfarve : 800 -1100 EBC/ 300.6-413. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA WHEAT RUBY NATURE (HVEDEMALT)*
CHÂTEAU CARA WHEAT RUBY NATURE (HVEDEMALT)*
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Caramel Malts, Wheat malts
Urtfarve : 40-60 EBC/ 15.5-23.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU DISTILLING NATURE
CHÂTEAU DISTILLING NATURE
Group Distilling Malts, Økologisk malt, Flakes & adjuncts
Urtfarve : 2.5-4.5 EBC/ 1.5-2.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
IsBio Specifikation HTM PDF Tilføj kurv



CHÂTEAU CARA CLAIR NATURE (CARAMALT)
CHÂTEAU CARA CLAIR NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : Max. 9 EBC/ Max. 3.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BLACK OF BLACK NATURE (SORTMALT)
CHÂTEAU BLACK OF BLACK NATURE (SORTMALT)
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve : 650-950 EBC/ 244.3-356. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
IsBio Specifikation HTM PDF Tilføj kurv



CHÂTEAU MELANO LIGHT NATURE
CHÂTEAU MELANO LIGHT NATURE
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve : 36-44 EBC/ 14.1-17.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
IsBio Specifikation HTM PDF Tilføj kurv



CHÂTEAU CAFÉ NATURE
CHÂTEAU CAFÉ NATURE
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve : 420-520 EBC/ 158-195.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
IsBio Specifikation HTM PDF Tilføj kurv



CHÂTEAU CARA Belgium (CARAMALT)
CHÂTEAU CARA Belgium (CARAMALT)
Group Brewing Malts, Caramel Malts
Urtfarve : 30-35 EBC/ 11.8-13.7 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA HONEY
CHÂTEAU CARA HONEY
Group Brewing Malts, Caramel Malts
Urtfarve : 60-80 EBC/ 23.1-30.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation HTM PDF Tilføj kurv



CHÂTEAU CARA AROME
CHÂTEAU CARA AROME
Group Brewing Malts, Caramel Malts
Urtfarve : 80-100 EBC/ 30.5-38.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation HTM PDF Tilføj kurv



CHÂTEAU CARA CRYSTAL®
CHÂTEAU CARA CRYSTAL®
Group Brewing Malts, Caramel Malts
Urtfarve : 140-160 EBC/ 53.1-60.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA TERRA®
CHÂTEAU CARA TERRA®
Group Brewing Malts, Caramel Malts
Urtfarve : 170-220 EBC/ 64.3-83.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation HTM PDF Tilføj kurv



CHÂTEAU CARA CAFÉ®
CHÂTEAU CARA CAFÉ®
Group Brewing Malts, Caramel Malts
Urtfarve : 350-450 EBC/ 131.8-169. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation HTM PDF Tilføj kurv



CHÂTEAU MELANO NATURE®
CHÂTEAU MELANO NATURE®
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve : 75-85 EBC/ 28.7-32.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
IsBio Specifikation HTM PDF Tilføj kurv



CHÂTEAU CAFÉ LIGHT NATURE®
CHÂTEAU CAFÉ LIGHT NATURE®
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve : 220-280 EBC/ 83.1-105.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
IsBio Specifikation HTM PDF Tilføj kurv



CHÂTEAU AROME NATURE
CHÂTEAU AROME NATURE
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve : 95-105 EBC/ 36.2-39.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
IsBio Specifikation HTM PDF Tilføj kurv



CHÂTEAU WHEAT AROME®
CHÂTEAU WHEAT AROME®
Group Brewing Malts, Økologisk malt, Wheat malts
Urtfarve : 80-100 EBC/ 30.6-38.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation HTM PDF Tilføj kurv



CHÂTEAU WHEAT CAFE®
CHÂTEAU WHEAT CAFE®
Group Brewing Malts, Wheat malts
Urtfarve : 350-450 EBC/ 131.8-169. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHOCOLAT LIGHT® (CHOKOLADEMALT)
CHÂTEAU CHOCOLAT LIGHT® (CHOKOLADEMALT)
Group Brewing Malts, Roasted malts
Urtfarve : 550-650 EBC/ 206.8-244. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU RAW OAT
CHÂTEAU RAW OAT
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 4-7 EBC/ 2.1-3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation HTM PDF Tilføj kurv



CHÂTEAU CARA AROME NATURE (CARAMALT)
CHÂTEAU CARA AROME NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 80-100 EBC/ 30.5-38.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
IsBio Specifikation HTM PDF Tilføj kurv



CHÂTEAU CARA CRYSTAL NATURE (CARAMALT)
CHÂTEAU CARA CRYSTAL NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 140-160 EBC/ 53.1-60.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
IsBio Specifikation HTM PDF Tilføj kurv



CHÂTEAU CARA CAFÉ NATURE (CARAMALT)
CHÂTEAU CARA CAFÉ NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 350-450 EBC/ 131.8-169. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU EMMER MALT
CHÂTEAU EMMER MALT
Group Brewing Malts, Malts from other grains
Urtfarve : 2.5-5 EBC/ 1.5-2.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation HTM PDF Tilføj kurv



CHÂTEAU WHEAT SMOKED (HVEDEMALT)
CHÂTEAU WHEAT SMOKED (HVEDEMALT)
Group Brewing Malts, Wheat malts
Urtfarve : 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 10-15 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU OAT FLAKES
CHÂTEAU OAT FLAKES
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 3-5 EBC/ 1.7-2.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU RICE FLAKES
CHÂTEAU RICE FLAKES
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 2-3 EBC/ 1.3-1.7 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MAIZE FLAKES
CHÂTEAU MAIZE FLAKES
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 3-4 EBC/ 1.3-1.7 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT CHOCOLAT NATURE
CHÂTEAU WHEAT CHOCOLAT NATURE
Group Brewing Malts, Økologisk malt, Wheat malts
Urtfarve : 800 -1100 EBC/ 300.6-413. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT MUNICH LIGHT NATURE® (MÜNCHNER HVEDEMALT)
CHÂTEAU WHEAT MUNICH LIGHT NATURE® (MÜNCHNER HVEDEMALT)
Group Brewing Malts, Distilling Malts, Økologisk malt, Base malts, Wheat malts
Urtfarve : 14-18 EBC/ 5.8-7.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MARIS OTTER MALT
CHÂTEAU MARIS OTTER MALT
Group Brewing Malts
Urtfarve : 3.5-4.5 EBC/ 1.9-2.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU OAT FLAKES NATURE
CHÂTEAU OAT FLAKES NATURE
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Malts from other grains
Urtfarve : 3-5 EBC/ 1.7-2.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU RAW BARLEY
CHÂTEAU RAW BARLEY
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 2-3 EBC/ 1.3-1.7 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA HONEY NATURE
CHÂTEAU CARA HONEY NATURE
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 60-80 EBC/ 23.1-30.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PILSEN 2RS TERRA BREW
CHÂTEAU PILSEN 2RS TERRA BREW
Group Terra Brew
Urtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA BLOND TERRA BREW (CARAMALT)
CHÂTEAU CARA BLOND TERRA BREW (CARAMALT)
Group Terra Brew
Urtfarve : 17-24 EBC/ 6.9-9.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA GOLD TERRA BREW
CHÂTEAU CARA GOLD TERRA BREW
Group Terra Brew
Urtfarve : 110-130 EBC/ 41.8-49.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SPECIAL Belgium TERRA BREW
CHÂTEAU SPECIAL Belgium TERRA BREW
Group Terra Brew
Urtfarve : 260-320 EBC/ 98.1-120.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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Group Brewing Malts
Urtfarve : 220-280 EBC/ 83.1-105.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PILSEN 2RS
CHÂTEAU PILSEN 2RS
Group Brewing Malts, Base malts
Urtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PILSEN 6RW
CHÂTEAU PILSEN 6RW
Group Brewing Malts, Base malts
Urtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU VIENNA® (WIENERMALT 2RS)
CHÂTEAU VIENNA® (WIENERMALT 2RS)
Group Brewing Malts, Base malts
Urtfarve : 4-7 EBC/ 2.1-3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PALE ALE®
CHÂTEAU PALE ALE®
Group Brewing Malts, Base malts
Urtfarve : 7-10 EBC/ 3.2-4.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MUNICH LIGHT® (MÜNCHNERMALT)
CHÂTEAU MUNICH LIGHT® (MÜNCHNERMALT)
Group Brewing Malts, Specialty kilned malts
Urtfarve : 13-18 EBC/ 5.4-7.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MUNICH
CHÂTEAU MUNICH
Group Brewing Malts, Specialty kilned malts
Urtfarve : 21-28 EBC/ 8.4-11.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MELANO LIGHT
CHÂTEAU MELANO LIGHT
Group Brewing Malts, Specialty kilned malts
Urtfarve : 36-44 EBC/ 14.1-17.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MELANO
CHÂTEAU MELANO
Group Brewing Malts, Distilling Malts, Specialty kilned malts
Urtfarve : 75-85 EBC/ 28.7-32.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU ABBEY®
CHÂTEAU ABBEY®
Group Brewing Malts, Specialty kilned malts
Urtfarve : 41-49 EBC/ 15.9-18.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BISCUIT®
CHÂTEAU BISCUIT®
Group Brewing Malts, Roasted malts
Urtfarve : 45-55 EBC/ 17.4-21.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA CLAIR®
CHÂTEAU CARA CLAIR®
Group Brewing Malts, Caramel Malts
Urtfarve : Max. 9 EBC/ Max. 3.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA BLOND® (CARAMALT)
CHÂTEAU CARA BLOND® (CARAMALT)
Group Brewing Malts, Caramel Malts
Urtfarve : 17-24 EBC/ 6.9-9.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA RUBY®
CHÂTEAU CARA RUBY®
Group Brewing Malts, Caramel Malts
Urtfarve : 45-55 EBC/ 17.4-21.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA GOLD®
CHÂTEAU CARA GOLD®
Group Brewing Malts, Caramel Malts
Urtfarve : 110-130 EBC/ 41.8-49.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU AROME
CHÂTEAU AROME
Group Brewing Malts, Specialty kilned malts
Urtfarve : 95-105 EBC/ 36.2-39.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CRYSTAL®
CHÂTEAU CRYSTAL®
Group Brewing Malts, Specialty kilned malts
Urtfarve : 140-160 EBC/ 53.1-60.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CAFE LIGHT
CHÂTEAU CAFE LIGHT
Group Brewing Malts, Specialty kilned malts
Urtfarve : 220-280 EBC/ 83.1-105.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CAFÉ
CHÂTEAU CAFÉ
Group Brewing Malts, Roasted malts
Urtfarve : 420-520 EBC/ 158-195.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SPECIAL Belgium®
CHÂTEAU SPECIAL Belgium®
Group Brewing Malts, Caramel Malts
Urtfarve : 260-320 EBC/ 98.1-120.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHOCOLAT (CHOKOLADEMALT)
CHÂTEAU CHOCOLAT (CHOKOLADEMALT)
Group Brewing Malts, Roasted malts
Urtfarve : 900-1100 EBC/ 338.1-413. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BLACK (SORTMALT)
CHÂTEAU BLACK (SORTMALT)
Group Brewing Malts, Roasted malts
Urtfarve : 1150-1400 EBC/ 431.8-525. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BLACK OF BLACK
CHÂTEAU BLACK OF BLACK
Group Brewing Malts, Roasted malts
Urtfarve : 650-950 EBC/ 244.3-356.8 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU ROASTED BARLEY
CHÂTEAU ROASTED BARLEY
Group Brewing Malts, Roasted malts
Urtfarve : 1000-1700 EBC/ 375.6-638.06 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT BLANC® (HVEDEMALT)
CHÂTEAU WHEAT BLANC® (HVEDEMALT)
Group Brewing Malts, Wheat malts
Urtfarve : Max. 5.5 EBC/ Max. 2.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT MUNICH LIGHT 16 EBC (MÜNCHNER HVEDEMALT)
CHÂTEAU WHEAT MUNICH LIGHT 16 EBC (MÜNCHNER HVEDEMALT)
Group Brewing Malts, Wheat malts
Urtfarve : 14-18 EBC/ 5.8-7.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT MUNICH® (MÜNCHNER HVEDEMALT)
CHÂTEAU WHEAT MUNICH® (MÜNCHNER HVEDEMALT)
Group Brewing Malts, Økologisk malt, Wheat malts
Urtfarve : 21-28 EBC/ 8.4-11.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT CRYSTAL
CHÂTEAU WHEAT CRYSTAL
Group Brewing Malts, Wheat malts
Urtfarve : 140-160 EBC/ 53.1-60.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT BLACK
CHÂTEAU WHEAT BLACK
Group Brewing Malts, Wheat malts
Urtfarve : 1100-1400 EBC/ 413.1-525. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU DIASTATIC (DIASTATISK MALT)
CHÂTEAU DIASTATIC (DIASTATISK MALT)
Group Brewing Malts, Flakes & adjuncts
Urtfarve : 2.5-4 EBC/ 1.5-2.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU DISTILLING®
CHÂTEAU DISTILLING®
Group Distilling Malts
Urtfarve : 2.5-4.5 EBC/ 1.5-2.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PEATED (RØGMALT)
CHÂTEAU PEATED (RØGMALT)
Group Brewing Malts, Distilling Malts
Urtfarve : max. 4 EBC/ max. 2.1 Lovibond
Fenoler: 5-10 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHISKY LIGHT®
CHÂTEAU WHISKY LIGHT®
Group Brewing Malts, Distilling Malts
Urtfarve : 2.5-4 EBC/ 1.5-2.1 Lovibond
Fenoler: 14-24 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHISKY®
CHÂTEAU WHISKY®
Group Brewing Malts, Distilling Malts
Urtfarve : Max. 4 EBC/ Max. 2.1 Lovibond
Fenoler: 30-45 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BUCKWHEAT
CHÂTEAU BUCKWHEAT
Group Brewing Malts, Exclusivt Sortiment , Malts from other grains
Urtfarve : 4-15 EBC/ 2.1-6.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU OAT MALT
CHÂTEAU OAT MALT
Group Brewing Malts, Exclusivt Sortiment , Malts from other grains
Urtfarve : Max. 5 EBC/ Max. 2.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SPELT MALT
CHÂTEAU SPELT MALT
Group Brewing Malts, Exclusivt Sortiment , Malts from other grains
Urtfarve : 3-7 EBC/ 1.7-3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SMOKED
CHÂTEAU SMOKED
Group Brewing Malts, Distilling Malts, Exclusivt Sortiment , Specialty kilned malts
Urtfarve : 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 1.6 - 4 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU ACID (SURMALT)
CHÂTEAU ACID (SURMALT)
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 6 - 13 EBC/ 2.8 - 5.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU RYE MALT
CHÂTEAU RYE MALT
Group Brewing Malts, Distilling Malts, Exclusivt Sortiment , Malts from other grains
Urtfarve : 3-8 EBC/ 1.7–3.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHIT BARLEY MALT FLAKES
CHÂTEAU CHIT BARLEY MALT FLAKES
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 3-7 EBC/ 1.7–3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHIT WHEAT MALT FLAKES
CHÂTEAU CHIT WHEAT MALT FLAKES
Group Brewing Malts, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 5-9 EBC/ 2.4 – 3. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PILSEN NATURE® (ØKOLOGISK)
CHÂTEAU PILSEN NATURE® (ØKOLOGISK)
Group Brewing Malts, Økologisk malt, Base malts
Urtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU VIENNA NATURE (WIENERMALT 2RS)
CHÂTEAU VIENNA NATURE (WIENERMALT 2RS)
Group Brewing Malts, Økologisk malt, Base malts
Urtfarve : 4-7 EBC/ 2.1-3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PALE ALE NATURE (ØKOLOGISK)
CHÂTEAU PALE ALE NATURE (ØKOLOGISK)
Group Brewing Malts, Økologisk malt, Base malts
Urtfarve : 7-10 EBC/ 3.2-4.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MUNICH LIGHT NATURE
CHÂTEAU MUNICH LIGHT NATURE
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve : 13-18 EBC/ 5.4-7.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MUNICH NATURE®
CHÂTEAU MUNICH NATURE®
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve : 21-28 EBC/ 8.4-11.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU ABBEY NATURE®
CHÂTEAU ABBEY NATURE®
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve : 41-49 EBC/ 15.9-18.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BISCUIT NATURE
CHÂTEAU BISCUIT NATURE
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve : 45-55 EBC/ 17.4-21.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA BLOND NATURE (CARAMALT)
CHÂTEAU CARA BLOND NATURE (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 17-24 EBC/ 6.9-9.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA RUBY NATURE®
CHÂTEAU CARA RUBY NATURE®
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 45-55 EBC/ 17.4-21.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA GOLD NATURE®
CHÂTEAU CARA GOLD NATURE®
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 110-130 EBC/ 41.8-49.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CRYSTAL NATURE
CHÂTEAU CRYSTAL NATURE
Group Brewing Malts, Økologisk malt, Specialty kilned malts
Urtfarve : 140-160 EBC/ 53.1-60.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SPECIAL Belgium NATURE
CHÂTEAU SPECIAL Belgium NATURE
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 260-320 EBC/ 98.1-120.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHOCOLAT NATURE®
CHÂTEAU CHOCOLAT NATURE®
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve : 900-1100 EBC/ 338.1-413. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BLACK NATURE® (SORTMALT)
CHÂTEAU BLACK NATURE® (SORTMALT)
Group Brewing Malts, Økologisk malt, Roasted malts
Urtfarve : 1150-1400 EBC/ 431.8-525. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT BLANC NATURE (HVEDEMALT)
CHÂTEAU WHEAT BLANC NATURE (HVEDEMALT)
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Wheat malts
Urtfarve : Max. 5.5 EBC/ Max. 2.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA WHEAT BLOND NATURE (HVEDEMALT)*
CHÂTEAU CARA WHEAT BLOND NATURE (HVEDEMALT)*
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Caramel Malts, Wheat malts
Urtfarve : 15 EBC/ 6.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PEATED NATURE (ØKOLOGISK)*
CHÂTEAU PEATED NATURE (ØKOLOGISK)*
Group Brewing Malts, Økologisk malt
Urtfarve : 3.5-5 EBC/ 1.9-2.4 Lovibond
Fenoler: 5-10 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHISKY LIGHT NATURE
CHÂTEAU WHISKY LIGHT NATURE
Group Brewing Malts, Distilling Malts, Økologisk malt
Urtfarve : 2.5-4 EBC/ 1.5-2.1 Lovibond
Fenoler: 15-25 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHISKY NATURE
CHÂTEAU WHISKY NATURE
Group Brewing Malts, Distilling Malts, Økologisk malt
Urtfarve : Max. 4 EBC/ Max. 2.1 Lovibond
Fenoler: 35 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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MALT CHÂTEAU BUCKWHEAT NATURE®
MALT CHÂTEAU BUCKWHEAT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Malts from other grains
Urtfarve : 4-15 EBC/ 2.1-6.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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MALT CHÂTEAU SPELT NATURE®
MALT CHÂTEAU SPELT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Malts from other grains
Urtfarve : 3-7 EBC/ 1.7-3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SMOKED NATURE®
CHÂTEAU SMOKED NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt, Exclusivt Sortiment , Specialty kilned malts
Urtfarve : 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 1.6-4 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU ACID NATURE (SURMALT)
CHÂTEAU ACID NATURE (SURMALT)
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 6 - 13 EBC/ 2.8 - 5.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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MALT CHÂTEAU OAT NATURE®
MALT CHÂTEAU OAT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : Max. 5 EBC/ Max. 2.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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MALT CHÂTEAU RYE NATURE®
MALT CHÂTEAU RYE NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt, Exclusivt Sortiment , Malts from other grains
Urtfarve : 4 – 10 EBC/ 2.1 – 4. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHIT BARLEY NATURE MALT FLAKES®
CHÂTEAU CHIT BARLEY NATURE MALT FLAKES®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 3 – 7 EBC/ 1.7 – 3. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHIT WHEAT NATURE MALT FLAKES®
CHÂTEAU CHIT WHEAT NATURE MALT FLAKES®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Flakes & adjuncts
Urtfarve : 5-9 EBC/ 2.4 – 3. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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