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CHÂTEAU ROASTED BARLEY NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 1000-1400 EBC/ 375.6-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT CHOCOLAT®
Group Brewing MaltsUrtfarve : 800 -1100 EBC/ 300.6-413. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA WHEAT RUBY NATURE (HVEDEMALT)*
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Caramel MaltsUrtfarve : 40-60 EBC/ 15.5-23.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU DISTILLING NATURE®
Group Distilling Malts, Økologisk maltUrtfarve : 2.5-4.5 EBC/ 1.5-2.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CLAIR NATURE® (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : Max. 9 EBC/ Max. 3.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK OF BLACK NATURE® (SORTMALT)
Group Brewing Malts, Økologisk maltUrtfarve : 650-950 EBC/ 244.3-356. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO LIGHT NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 36-44 EBC/ 14.1-17.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFÉ NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 420-520 EBC/ 158-195.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA Belgium® (CARAMALT)
Group Brewing Malts, Caramel MaltsUrtfarve : 30-35 EBC/ 11.8-13.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA HONEY®
Group Brewing Malts, Caramel MaltsUrtfarve : 60-80 EBC/ 23.1-30.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA AROME®
Group Brewing Malts, Caramel MaltsUrtfarve : 80-100 EBC/ 30.5-38.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CRYSTAL®
Group Brewing Malts, Caramel MaltsUrtfarve : 140-160 EBC/ 53.1-60.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA TERRA®
Group Brewing Malts, Caramel MaltsUrtfarve : 170-220 EBC/ 64.3-83.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CAFÉ®
Group Brewing Malts, Caramel MaltsUrtfarve : 350-450 EBC/ 131.8-169. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 75-85 EBC/ 28.7-32.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFÉ LIGHT NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 220-280 EBC/ 83.1-105.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU AROME NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 95-105 EBC/ 36.2-39.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT AROME®
Group Brewing MaltsUrtfarve : 80-100 EBC/ 30.6-38.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT CAFE®
Group Brewing MaltsUrtfarve : 350-450 EBC/ 131.8-169. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHOCOLAT LIGHT® (CHOKOLADEMALT)
Group Brewing MaltsUrtfarve : 550-650 EBC/ 206.8-244. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU RAW OAT®
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 4-7 EBC/ 2.1-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA AROME NATURE® (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 80-100 EBC/ 30.5-38.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CRYSTAL NATURE® (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 140-160 EBC/ 53.1-60.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CAFÉ NATURE® (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 350-450 EBC/ 131.8-169. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU EMMER MALT®
Group Brewing MaltsUrtfarve : 2.5-5 EBC/ 1.5-2.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT SMOKED® (HVEDEMALT)
Group Brewing MaltsUrtfarve : 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 10-15 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation
Udsolgt
Udsolgt
CHÂTEAU OAT FLAKES®
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 3-5 EBC/ 1.7-2.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU RICE FLAKES®
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 2-3 EBC/ 1.3-1.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MAIZE FLAKES®
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 3-4 EBC/ 1.3-1.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT CHOCOLAT NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 800 -1100 EBC/ 300.6-413. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT MUNICH LIGHT NATURE® (MÜNCHNER HVEDEMALT)
Group Brewing Malts, Økologisk maltUrtfarve : 14-18 EBC/ 5.8-7.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MARIS OTTER MALT®
Group Brewing MaltsUrtfarve : 3.5-4.5 EBC/ 1.9-2.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU OAT FLAKES NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 3-5 EBC/ 1.7-2.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU RAW BARLEY®
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 2-3 EBC/ 1.3-1.7 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA HONEY NATURE®
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 60-80 EBC/ 23.1-30.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN 2RS TERRA BREW
Group Terra BrewUrtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA BLOND TERRA BREW (CARAMALT)
Group Terra BrewUrtfarve : 17-24 EBC/ 6.9-9.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA GOLD TERRA BREW
Group Terra BrewUrtfarve : 110-130 EBC/ 41.8-49.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SPECIAL Belgium TERRA BREW
Group Terra BrewUrtfarve : 260-320 EBC/ 98.1-120.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Group Brewing MaltsUrtfarve : 220-280 EBC/ 83.1-105.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN 2RS®
Group Brewing MaltsUrtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN 6RW®
Group Brewing MaltsUrtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU VIENNA® (WIENERMALT 2RS)
Group Brewing MaltsUrtfarve : 4-7 EBC/ 2.1-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PALE ALE®
Group Brewing MaltsUrtfarve : 7-10 EBC/ 3.2-4.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH LIGHT® (MÜNCHNERMALT)
Group Brewing MaltsUrtfarve : 13-18 EBC/ 5.4-7.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH®
Group Brewing MaltsUrtfarve : 21-28 EBC/ 8.4-11.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO LIGHT®
Group Brewing MaltsUrtfarve : 36-44 EBC/ 14.1-17.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MELANO®
Group Brewing MaltsUrtfarve : 75-85 EBC/ 28.7-32.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ABBEY®
Group Brewing MaltsUrtfarve : 41-49 EBC/ 15.9-18.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BISCUIT®
Group Brewing MaltsUrtfarve : 45-55 EBC/ 17.4-21.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA CLAIR®
Group Brewing Malts, Caramel MaltsUrtfarve : Max. 9 EBC/ Max. 3.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA BLOND® (CARAMALT)
Group Brewing Malts, Caramel MaltsUrtfarve : 17-24 EBC/ 6.9-9.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA RUBY®
Group Brewing Malts, Caramel MaltsUrtfarve : 45-55 EBC/ 17.4-21.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA GOLD®
Group Brewing Malts, Caramel MaltsUrtfarve : 110-130 EBC/ 41.8-49.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU AROME®
Group Brewing MaltsUrtfarve : 95-105 EBC/ 36.2-39.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CRYSTAL®
Group Brewing MaltsUrtfarve : 140-160 EBC/ 53.1-60.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFE LIGHT®
Group Brewing MaltsUrtfarve : 220-280 EBC/ 83.1-105.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CAFÉ®
Group Brewing MaltsUrtfarve : 420-520 EBC/ 158-195.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SPECIAL Belgium®
Group Brewing Malts, Caramel MaltsUrtfarve : 260-320 EBC/ 98.1-120.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHOCOLAT® (CHOKOLADEMALT)
Group Brewing MaltsUrtfarve : 900-1100 EBC/ 338.1-413. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK® (SORTMALT)
Group Brewing MaltsUrtfarve : 1150-1400 EBC/ 431.8-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK OF BLACK®
Group Brewing MaltsUrtfarve : 650-950 EBC/ 244.3-356.8 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ROASTED BARLEY®
Group Brewing MaltsUrtfarve : 1000-1400 EBC/ 375.6-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT BLANC® (HVEDEMALT)
Group Brewing MaltsUrtfarve : Max. 5.5 EBC/ Max. 2.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT MUNICH LIGHT® 16 EBC (MÜNCHNER HVEDEMALT)
Group Brewing MaltsUrtfarve : 14-18 EBC/ 5.8-7.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT MUNICH® (MÜNCHNER HVEDEMALT)
Group Brewing MaltsUrtfarve : 21-28 EBC/ 8.4-11.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT CRYSTAL®
Group Brewing MaltsUrtfarve : 140-160 EBC/ 53.1-60.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT BLACK®
Group Brewing MaltsUrtfarve : 1100-1400 EBC/ 413.1-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU DIASTATIC® (DIASTATISK MALT)
Group Brewing MaltsUrtfarve : 2.5-4 EBC/ 1.5-2.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU DISTILLING®
Group Distilling MaltsUrtfarve : 2.5-4.5 EBC/ 1.5-2.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PEATED® (RØGMALT)
Group Brewing MaltsUrtfarve : max. 4 EBC/ max. 2.1 Lovibond
Fenoler: 5-10 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY LIGHT®
Group Brewing Malts, Distilling MaltsUrtfarve : 2.5-4 EBC/ 1.5-2.1 Lovibond
Fenoler: 14-24 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY®
Group Brewing Malts, Distilling MaltsUrtfarve : Max. 4 EBC/ Max. 2.1 Lovibond
Fenoler: 30-45 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BUCKWHEAT®
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 4-15 EBC/ 2.1-6.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU OAT MALT®
Group Brewing Malts, Exclusivt Sortiment Urtfarve : Max. 5 EBC/ Max. 2.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SPELT MALT®
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 3-7 EBC/ 1.7-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SMOKED®
Group Brewing Malts, Distilling Malts, Exclusivt Sortiment Urtfarve : 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 1.6 - 4 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ACID® (SURMALT)
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 6 - 13 EBC/ 2.8 - 5.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU RYE MALT®
Group Brewing Malts, Distilling Malts, Exclusivt Sortiment Urtfarve : 3-8 EBC/ 1.7–3.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHIT BARLEY MALT FLAKES®
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 3-7 EBC/ 1.7–3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHIT WHEAT MALT FLAKES®
Group Brewing Malts, Exclusivt Sortiment Urtfarve : 5-9 EBC/ 2.4 – 3. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PILSEN NATURE® (ØKOLOGISK)
Group Brewing Malts, Økologisk maltUrtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU VIENNA NATURE® (WIENERMALT 2RS)
Group Brewing Malts, Økologisk maltUrtfarve : 4-7 EBC/ 2.1-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PALE ALE NATURE® (ØKOLOGISK)
Group Brewing Malts, Økologisk maltUrtfarve : 7-10 EBC/ 3.2-4.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH LIGHT NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 13-18 EBC/ 5.4-7.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU MUNICH NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 21-28 EBC/ 8.4-11.1 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ABBEY NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 41-49 EBC/ 15.9-18.9 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BISCUIT NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 45-55 EBC/ 17.4-21.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA BLOND NATURE® (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 17-24 EBC/ 6.9-9.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA RUBY NATURE®
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 45-55 EBC/ 17.4-21.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA GOLD NATURE®
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 110-130 EBC/ 41.8-49.3 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CRYSTAL NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 140-160 EBC/ 53.1-60.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SPECIAL Belgium NATURE®
Group Brewing Malts, Økologisk malt, Caramel MaltsUrtfarve : 260-320 EBC/ 98.1-120.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHOCOLAT NATURE®
Group Brewing Malts, Økologisk maltUrtfarve : 900-1100 EBC/ 338.1-413. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU BLACK NATURE® (SORTMALT)
Group Brewing Malts, Økologisk maltUrtfarve : 1150-1400 EBC/ 431.8-525. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHEAT BLANC NATURE® (HVEDEMALT)
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : Max. 5.5 EBC/ Max. 2.6 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CARA WHEAT BLOND NATURE (HVEDEMALT)*
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Caramel MaltsUrtfarve : 15 EBC/ 6.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU PEATED NATURE (ØKOLOGISK)*
Group Brewing Malts, Økologisk maltUrtfarve : 3.5-5 EBC/ 1.9-2.4 Lovibond
Fenoler: 5-10 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY LIGHT NATURE®
Group Brewing Malts, Distilling Malts, Økologisk maltUrtfarve : 2.5-4 EBC/ 1.5-2.1 Lovibond
Fenoler: 15-25 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU WHISKY NATURE®
Group Brewing Malts, Distilling Malts, Økologisk maltUrtfarve : Max. 4 EBC/ Max. 2.1 Lovibond
Fenoler: 35 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
MALT CHÂTEAU BUCKWHEAT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 4-15 EBC/ 2.1-6.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
Specifikation
Udsolgt
MALT CHÂTEAU SPELT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 3-7 EBC/ 1.7-3.2 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU SMOKED NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 1.6-4 ppm
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU ACID NATURE® (SURMALT)
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 6 - 13 EBC/ 2.8 - 5.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
MALT CHÂTEAU OAT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : Max. 5 EBC/ Max. 2.4 Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
MALT CHÂTEAU RYE NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 4 – 10 EBC/ 2.1 – 4. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHIT BARLEY NATURE MALT FLAKES®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 3 – 7 EBC/ 1.7 – 3. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
CHÂTEAU CHIT WHEAT NATURE MALT FLAKES®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment Urtfarve : 5-9 EBC/ 2.4 – 3. Lovibond
Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.
Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.
Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
