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Beer and whisky recipes

Belgian Saison Beer
Commonly called “farmhouse ale” this beer is a refreshing pale ale that is highly carbonated, fruity, spicy, and often bottle conditioned. ... More
Lager Beer
A beer with a blond and golden color and beautiful off-white foam. On the palate, it reveals flavors of malt, ... More
4 Cereals Beer
A soft bitter beer with a short and pleasant post bitterness. An acid note makes the beer thirst-quenching and reveals a ... More
Aramis Beer
Due to the combination of Château Munich Light® and Château Abbey® malts, this special beer is characterized by a rich warmness ... More
Double IPA Beer
An intensely hoppy, very strong pale ale without the big maltiness and/or deeper malt flavors of an American barleywine. Strongly hopped, ... More
English IPA
A hoppy, moderately-strong, very wellattenuated pale British ale with a dry finish and a hoppy aroma and flavor.
Special Wheat Beer
The Wheat Blond beer is a light colored top-fermenting beer with a large, long-lasting foam. This beer is sparklingly mild ... More
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