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Novidades da empresa

Open letter to customers and partners from Jean-Louis Dourcy, Castle Malting's CEO

Receitas de cerveja e uísque

Nossos maltes

CHÂTEAU WHEAT CHOCOLAT(Trigo) Adicionar
CHÂTEAU CARA HONEY Adicionar
CHÂTEAU OAT MALT Adicionar
CHÂTEAU VIENNA® Adicionar
OAT FLAKES Adicionar

Nossos lúpulos

CHINOOK (FR) Hauts-de-France Pellets T90 (5KG) Adicionar
CHALLENGER (FR) Hauts-de-France Pellets T90 (5KG) Adicionar
NELSON SAUVIN (NZ) Pellets T90 (5KG) Adicionar
CITRA (USA) Pellets T90 (5KG) Adicionar
AMARILLO (DE) Pellets T90 (5KG) Adicionar

Nossos fermentos

SAFALE WB-06 0.437KG (38*11.5G) Adicionar
SAFALE W-68 (1x10kg bag) Adicionar
SAFBREW DW-17 (500G) Adicionar
SAFALE BE-134 (500G) Adicionar
SAFCIDER TF-6 (1x10kg bag)* Adicionar

Nossas especiarias

MUSGO IRLANDÊS (1KG) Adicionar
FRUTOS DE JUNÍPERO (ZIMBRO) (5KG) Adicionar
RAIZ DE ANGÉLICA Adicionar
CASCA DE LIMÃO (1KG) Adicionar
URZE Adicionar

Sugestão

Videos

150 anos de história Como criamos nossos maltes Castle Malting Support Malt Review Brewery Spotlight Castle Academy Get to know Fermentis (Yeast)

Château Chit Wheat Malt Flakes | Malt Review | Castle Malting TV

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