압착한 밀싹을 가볍게 건조한 몰트로, 짧은 기간 동안 발아시킨 밀을 적셔서 만들어 진다.
밀싹 몰트 플레이크는 생밀의 특성을 유지하면서도 맥주거품의 안정성을 향상시키고 높은 용해성을 지닌 맥아의 균형을 잡아 준다. 밀싹 플레이크는 혼합물에 그대로 첨가할 수 있다.
| 변수 | 단위 | 최소 | 최대 |
| 습기 | % | 6.0 | |
| 축출 (건조 기반) | % | 75.0 | |
| 맥즙 색 | EBC(Lov.) | 3 (1.7) | 6 (2.8) |
| 전 단백질 | % | 12.0 |
모든 종류의 맥주. 혼합물의 최대 25%까지.
백25kg
Certification body: CERTISYS Av.de l'Escrime, 85 Schermlaan, B-1150 Brussels, Belgium, www.certisys.eu. The ORGANIC malt which we have supplied to you is produced by Castle Malting (Malterie du Château), duly authorized, as confirmed by the CERTISYS certificate at your disposal. CERTIFIED BY BE BIO 01.
All our flakes are 100% traceable from the field through all stages of production process up to the delivery applying and respecting Regulation EC/178/2002 of the European Council regarding traceability.
All our flakes are produced using the traditional process, a solid warranty of high modification of the grain and real top quality of premium flakes.
Neither of our flakes contains any genetically modified organisms as defined by Regulation (EC) No 1829/2003 of the European Parliament and of the Council, which means that all our flakes are GMO FREE guaranteed.
All our flakes are manufactured in strict conformity with the internationally accepted requirements HACCP (Hazard Analyses of Critical Control Points) currently in force.
All our flakes conform to EU and International regulations regarding the maximum allowable residues of pesticides, herbicides, fungicides, insecticides, as well as traces of mycotoxins.
All our flakes are transported only by GMP-certified transporters.
You can see and print the results of the analysis of the flakes delivered to you directly on our site www.castlemalting.com