Industry News       English French Dutch Spanish German Russian Italian Portuguese Portuguese Danish Greek Romanian Ukrainean Chinese Polish Korean
Logo Slogan_Spanish


CASTLE MALTING NEWS en colaboración con www.e-malt.com Spanish
25 January, 2021



Brewing news Canada, BC: North Basin Brewing Co holds its official grand opening in Osoyoos

When Wesley Greve is brutally honest he admits he didn't really like being a car mechanic, KelownaNow.com reported on January 25.

"But I do really like beer, so I started a brewery," said the career-switcher with a laugh.

"Every town needs a microbrewery. And it's a great way for me to live and work in Osoyoos."

That microbrewery is North Basin Brewing Co., Osoyoos' first and only.

The business' production facility, taproom and store is located in Unit 226, 15 Park Place in the same complex as Watermark Beach Resort.

North Basin has actually been making craft suds and been open since November 2020, but it just had its official grand opening over the weekend.

Greve had been brewing his own beer at home for five years, but when it came time to produce commercially and open a taproom and storefront, he recruited professional Kody Rosentreter as head brewer.

Rosentreter previously worked at Undercurrent Brewery in Sylvan Lake, Alberta.

North Basin tends to have about 10 beers on the go at any one time.

Currently, the line-up is Beta Pilsner, Big Air Burton Ale, Baby Yogurt Dark Lager, Big Shiny Porter, Bounce Back Wheat Ale, Facon Sweet Seltzer, Pound It Pale Ale, The Ditch IPA and Winter Onesie Spiced Ale.

All come in what the brewery calls 'crowlers,' instead of the traditional growler.

Crowlers are tall cans that hold 946ml, which is about three times the volume of a typical can or bottle of beer.

Each crowler costs around C$15.

You can buy and drink beer at North Basin's taproom and shop or buy it to take out seven days a week, 11 am to 10 pm.

North Basin has also partnered with nearby Lake Village Bakery, which takes the spent grains from the brewing process to make pretzels, crackers, Pilner cheese and hummus, which are sold in the taproom and shop.

Even though Osoyoos only has a population of 7,000, it's hard to believe it didn't have a microbrewery before.

After all, the Okanagan, best known for wine, has also become a craft brew hotbed with dozens of microbreweries up and down the valley.

Osoyoos' population balloons in the summer with visitors, so North Basin will serve locals and tourists alike.





Regresar



E-malt.com, la fuente de información global para los profesionales de la industria cervecera y de malteado. Los boletines quincenales de E-malt.com incluyen las últimas noticias de la industria, estadísticas en gráficos y tablas, precios mundiales de cebada y malta, y otra información relevante. Haga clic aquí para obtener acceso completo a E-malt.com. Si usted es un cliente de Castle Malting, puede obtener acceso gratuito al sitio web y publicaciones de E-malt.com. Contáctenos para obtener más información en marketing@castlemalting.com.














Utilizamos cookies para asegurarnos de brindarle la mejor experiencia en nuestro sitio web. Si continúa utilizando este sitio, asumiremos que está satisfecho con él.     Ok     No      Privacy Policy   





(libra 0.6406 sec.)