| Features |
| Château Cara Ultra 150 is a new-generation caramel malt designed for breweries and distilleries seeking originality. It is produced through a unique process based on the steam saccharification of green malt in a dedicated chamber, maximizing the formation of simple sugars. These are then polymerized into complex sugars in the roasting drum. This process achieves a very high level of caramelization. |
| Characteristics |
| Château Cara Ultra 150 delivers deep and intense caramel aromas, while maintaining exceptional smoothness thanks to its lower bitterness and astringency compared to other caramel malts. As a result, it can be used in higher proportions without imparting roasted or coffee-like notes. It also enhances the body of specialty beers and improves foam formation and retention. |
| Usage |
| Ideal for Amber Ales, Brown Ales, Dark Lagers, Bocks, and similar beer styles.
Recommended usage: from 1% up to 20%. |
| Storage and Shelf life |
| Malt should be stored in a clean, cool (< 22 °C) and dry (< 35 RH %) area. If these conditions are observed, we recommend to use all whole kernel products within 24 months from the date of manufacture and all milled products within 3 months.
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| IMPORTANT |
All our malts are 100% traceable from barley field through all stages of malting process up to the delivery applying and respecting Regulation EC/178/2002 of the European Council regarding traceability.
All our malts are produced using the traditional process of over 9 days, a solid warranty of high modification of the grain and real top quality of premium malts.
Neither of our malts contains any genetically modified organisms as defined by Regulation (EC) No 1829/2003 of the European Parliament and of the Council, which means that all our malts are GMO FREE guaranteed.
All our malts are manufactured in strict conformity with the internationally accepted requirements HACCP (Hazard Analyses of Critical Control Points) currently in force.
All our malts conform to EU and International regulations regarding the maximum allowable residues of pesticides, herbicides, fungicides, insecticides, as well as traces of mycotoxins.
All our malts are transported only by GMP-certified transporters.
You can see and print the results of the analysis of the malts delivered to you directly on our site www.castlemalting.com |
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