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Beer and whisky recipes

Egyptian Beer
With a dark colour, a sweet taste and a bouquet of incredible aromas, this recipe makes use of the addition of ... More
Northern German Altbier
This recipe is an example of traditional German Altbier, with a brown-coppery color, pronounced bitterness balanced with strong malty flavor with ... More
Belgian Stout
This Belgian-style Stout has big roasted malt flavors. Complex experience with the chocolate aftertaste and coffee layered on top of the ... More
Belgian Wheat Stout
This Belgian Wheat Stout has big roasted flavors reminiscent of coffee layered on top of the slightly tart dark fruits. It ... More
SMOKED WHEAT ALE
A high fermentation scotch-type beer with a dry finish, roasted malt flavor, and strong smoky notes. Cookie aromas blend with a ... More
Dunkel Bock
Typical Dunkel Bock with Vienna and Munich malts to give a good and rich malty character and a small addition of ... More
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