Industry News       English French Dutch Spanish German Russian Italian Portuguese Portuguese Danish Greek Romanian Ukrainean Chinese Polish Korean
Logo Slogan_Ukrainean


CASTLE MALTING NEWS in partnership with www.e-malt.com Ukrainean
28 May, 2017



Brewing news USA, MO: Charleville Brewing Co. & Tavern now open in St. Louis

Charleville Brewing Co. & Tavern is now open at 2101 Chouteau Avenue in Downtown West in St Louis. The brewpub is a partnership between Ste. Genevieve's Charleville Vineyard, Winery & Microbrewery and Paul and Wendy Hamilton, the restaurateurs behind Eleven Eleven Mississippi, Vin de Set and PW Pizza, STLToday.com reported on May 26.

“Finally getting the liquor license was the moment I allowed myself to get excited,” Charleville director of operations Tait Russell tells Off the Menu.

Last October, when Russell first spoke to Off the Menu about the project, he said, “The whole idea is to connect with the (St. Louis) community.”

Now that members of the St. Louis community are actually sitting in the brewpub, drinking Charleville beer, he says, “It's a little surreal.”

Charleville has relocated its 7-barrel brewing system from Ste. Genevieve to the new brewpub. (Ste. Genevieve boasts a 30-barrel brewhouse.) Russell says the system should be ready to brew its first batch in the next couple of weeks.

While Charleville tends to the beer, the Hamiltons oversee the food, with chef Ryan Luke heading the kitchen.

“We're calling it upscale tavern food,” Russell says. “Comfort food with a little Southern feel.”

Appetizers include beer-brined fried wings, fried chicken livers and a lobster corn dog. Among the sandwiches are a patty melt, an open-faced sloppy joe and a Cuban.

Unsurprisingly, beer plays a role in several main courses: beer-battered fried catfish, beer-braised beef brisket and beer-brined smoked and fried chicken.

Charleville Brewing Co. & Tavern is open 11 a.m.-9 p.m. Monday through Thursday, 11 a.m.-10 p.m. (bar till midnight) Friday, 10 a.m.-10 p.m. (bar till midnight) Saturday and 10 a.m.-9 p.m. Sunday.





Назад



E-malt.com, the global information source for the brewing and malting industry professionals. The bi-weekly E-malt.com Newsletters feature latest industry news, statistics in graphs and tables, world barley and malt prices, and other relevant information. Click here to get full access to E-malt.com. If you are a Castle Malting client, you can get free access to E-malt.com website and publications. Contact us for more information at marketing@castlemalting.com .














We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.     Ok     Ні      Privacy Policy   





(libra 0.7305 sec.)