项目 | 单位 | Min | Max |
水份含量 | % | 4.5 | |
浸出物(干态) | % | 80.0 | |
粗细粉差 | % | 1.0 | 2.5 |
麦汁色度 | EBC(Lov.) | 7.0 (3.2) | 10.0 (4.3) |
总蛋白 | % | 11.5 | |
可溶性蛋白质 | % | 4.0 | 4.6 |
库尔巴赫值(蛋白溶解度) | % | 38.0 | 45.0 |
黏度 | cp | 1.6 | |
Diastatic power | WK | 250 | |
脆度 | % | 80.0 | |
NDMA | ppb | 2.5 | |
过滤 | 清澈 |
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La Malterie du Château SA (Castle Malting) Malting Plant: Rue de Mons (Bel) 94, 7970 Beloeil, Belgium; Distribution Center: Rue de l'Orbette 1, 7011 Ghlin (Mons), Belgium; Headquarters: Rue de Mons (Bel) 94, 7970 Beloeil, Belgium; Tel.: +32 87 662095; info@castlemalting.com; www.castlemalting.com; Registered Tournai 79754; VAT: BE0455013439; Agence ING Les Trois Canaux, Rue De Tournai 130, 7972 - Quevaucamps, Belgium Account : 370-0905456-48; IBAN : BE11 3700 9054 5648; BIC : BBRUBEBB |